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The Art and Science of Meat

Join us for a delicious discussion about meat from various experts in our community. Professor of Animal Sciences at NDSU, Eric Berg, will offer an insight into meat 101 to expand your palate. Kyle Armitage, Associate Professor from NDSCS, will discuss the need for butchers and the certification program starting this Fall between NDSCS and NDSU.
Learn about what it takes to open a butcher shop from Melissa Evans of She Said Butcher Shop, Moorhead’s first and only women-operated butcher shop in Moorhead. And salivate over the signature items and finished products from Jason of Meats by John and Wayne.