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Pad Thai – Bangkok Street Noodles Cooking Class
This dish is perfect for every home cook’s repertoire. Combine shrimp, tofu & chicken (whatever combo you’d like) tossed together in a delightful sauce. Learn the proper methods for successfully making this classic noodle dish. Pan sear proteins, stir fry and work with your ingredients to know just when your noodles are ready, sauce is absorbed and flavor is at a max. This is quick, flavorful meal that can easily be made vegetarian and is naturally gluten friendly.
In person and virtual options available at